KRISHNENDU KUNDU
8 hours ago1 min read


KRISHNENDU KUNDU
9 hours ago3 min read


KRISHNENDU KUNDU
2 days ago1 min read


11 Jun 2026
05:43:20 PM
SERVES FOR NATION
News Desk, News Nation 360: To commemorate the ancient Jamai Sasthi holiday, Kolkata's top hospitality firms are offering a variety of carefully chosen gastronomic experiences. A variety of immersive offerings, such as multi-course traditional Bengali thalis, large festive buffets, and heritage-themed riverside dining experiences filled with live cultural entertainment, will be available during the upcoming seasonal rollouts, which are designed to celebrate the special bond between families and their sons-in-law. The custom culinary initiatives promise a spectacular celebration that guarantees every Jamai feels completely pampered and adored. They are painstakingly created to highlight genuine, time-honoured regional flavours while boosting the spirit of festive hospitality. The Astor will celebrate Bengal's most cherished family tradition, the special Jamai Shasthi buffet named Thakur Jamai Elo Barite on 20th June, 2026. Guests can indulge in an elaborate spread featuring delicacies such as Bhetki Mach-er Cutlet, Posto-Peyaj-er Bora, Murg Kasoori Tikka, Kosha Mutton, Sorse Mach, Dhone Pata Murgi, Dhoka-Kodaisutir Dalna, Kosha Echor, Peas Pulao and an assortment of bhortas, bhajas and accompaniments. Traditional coolers like Kaffir Lime Doi-er Ghol and Pora Aam-er Aam Panna add a refreshing touch to the feast. The celebration concludes on a sweet note with an indulgent dessert selection including Baked Rasgulla, Mishti Doi, Shahi Chamcham, Chocolate Mousse, Boozy Brownie and seasonal fruits. Perfect for families looking to celebrate the occasion in style, the special buffet brings together heritage, hospitality and hearty flavours under one roof. The Conclave Verde, The Condoville, Budherhat Rd, 2052, Chak Garia, Panchasayar, Upohar, Kolkata, West Bengal 700094, Celebrate Jamai Shoshtir Bhoj on 20th June, 2026. Guests can begin their culinary journey with refreshing salads, Kumro Bhate, Ranga Aloo Bhate, and a cooling glass of Gandharaj Ghol before moving on to an enticing spread of starters such as Cocktail Singara, Coffee House Vegetable Cutlet, Gandharaj Murgir Fuluri, and Maacher Dimer Vada. The main course showcases an array of beloved Bengali classics, including Kochi Pathar Jhol, Chicken Dak Bungalow, Katla Macher Muri Ghonto, Potoler Dolma, Narkeli Cholar Dal, Basanti Pulao, Hinger Kochuri, and Butter Naan, complemented by traditional accompaniments like Aamer Chutney and Sabudana Papad. A live fruit station adds a refreshing touch to the experience, while Rajbhog and assorted ice creams bring the feast to a delightful close. At the pocket pinch, Rs. 799+ Tax per person. The Dockyard Co. Jetty 8, Indenture Memorial at Clock Tower, Garden Reach Rd, Andaman Dock, Khidirpur, Kolkata, West Bengal 700043, brings Jamai Ador Ganga-r Dhaare on 20th & 21st June, 2026. The two-day celebration promises an immersive festive experience with authentic Jamai Boron, vibrant Jamai Sasthi-themed décor, live Baul performances during lunch, and lively DJ evenings by the riverside. The specially curated vegetarian and non-vegetarian thalis showcase an indulgent spread of Bengali favourites, featuring delicacies such as Bhetki Macher Cutlet with Kasundi, Chingri’er Malaicurry, Pathar Bangla, Ananda Illish, Bhetki Muitha, Thakur Barir Pulao, and Narkel Die Cholar Dal. Vegetarian diners can relish traditional specialities including Echorer Cutlet, Chanar Dalna, Doi Potol, and more. To round off the feast, guests can indulge in classic Bengali desserts like Mishti Doi, Malai Chum Chum, and Mango Sandesh at a pocket pinch of Rs. 1499 all inclusive. Orko’s CC1 Presents ‘Jamai Ador 2026’ on 20th June, 2026. Celebrate Jamai Sasthi in true Bengali style with Orko’s signature Jamai Ador 2026 Thali. The experience begins with refreshing Gondhoraj Ghol and an assortment of classic Bengali fritters, setting the tone for a memorable festive meal. The elaborate spread features favourites such as Raj Barir Pulao, Luchi, Cholar Dal Narkel Diye, Doi Potol, and Barishali Chhanar Dalna, alongside indulgent non-vegetarian preparations including Kosha Murgi, Mutton Kala Bhuna, Opar Banglar Sahi Dab Chingri, and Kacha Shorshe Bata Macher Paturi at a pocket pinch of Rs. 1249 + Taxes per person.
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