Anustup Kundu
2 days ago1 min read


18 Nov 2025
08:28:22 PM
SERVES FOR NATION

Updated: Aug 5

News Desk, News Nation 360 : Chowman will once again host the eagerly anticipated Oriental Seafood Festival. There's no better way to welcome the arrival of the monsoon season than with a taste explosion of robust and flavourful seafood. With more than 20 mouthwatering seafood treats, Chowman offers a hearty feast. The month-long celebration will start on July 12, 2025. It will be available at all dine-in restaurants in Hyderabad, Bangalore, Delhi-NCR, and Kolkata at just Rs
1200 with taxes for two. In addition to the traditional rice, noodles, and main entrée, the menu offers a selection of appetisers and sides. Shanshai Seafood Soup, Crispy Seafood Roll in Sriracha Mayo, Pork & Shrimp Dumpling with Chilli Oil, Honey Walnut Shrimps, Steamed Whole Beckti with Ginger & Scallion, Kolkata Style Chilli Octopus, Lobster in Pepper Garlic Sauce, Crispy Squids with Bird's Eye
Chilli & Basil Leaves, Smokey Chilli Butter Garlic Crab Claws and more are among the appetisers. There are several seafood dishes to enjoy in the main course, including Stir-Fried Octopus in Tobanjan Sauce, Butter Chilli Garlic Seafood Noodles, Shrimp Chahan Rice, Singaporean Chilli Crab, Kung Pao Lobster and many more. Speaking on this occasion, Debaditya Chaudhury, MD of
of Chowman, shared that with their 25th Oriental Seafood Festival, they are back. They guarantee a substantial feast this year that includes more than 20 delicious seafood dishes, including pomfret, squid, lobster, octopus, and many more. This month-long culinary extravaganza, which is in its 14th year, is a feast for the senses, prepared by their team of chefs.
Pic - Krishnendu Kundu